Tea Specialties
- 100% organic from Lam Dong Highlands, Vietnam
- A fresh drink for your health & beauty
- Certified food hygiene and safety
- Original & pure flavors
- Good quality guarantee
ORGANIC
TASTY
HEALTHY
- 100% organic from Lam Dong Highlands, Vietnam
- A fresh drink for your health & beauty
- Certified food hygiene and safety
- Original & pure flavors
- Good quality guarantee
Oolong is a distinct tea specialty, well-known for its unique flavor & is the most favorite to almost every tea lover. Oolong tea is harvested following the "1-bud- 3-leaves" principle, getting through a natural semi-fermentation process until the tea leaves turn into 3read:7black color ratio, then it is the best time to have the right flavor for Oolong tea.
The finished Oolong tea product has a spherical shape. When brewing, Oolong tea has a fresh green color, a pleasant aroma of flower & grass mixture, a slightly bitter aftertaste, all bring about a truly relaxing & mind cleansing feeling to tea drinkers.
- Ingredients: Oolong tea leaves.
- Shape: Small round pills, dark green color.
- Brewed tea color: Yellow-green, crystally bright.
- Taste: Rich flavor, slightly acrid, and sweet aftertaste.
- Packaging: 100gr_200gr/pack
The health benefits of tea
- Cooling, stimulating digestion, reducing stress, regulating blood pressure.
- Vitamins (K, C, B12, Magnesium) help with blood coagulation and prevent tooth decay and osteoporosis. Active Flavonoid substances help avoid oxidation and deposition of Cholesterol in blood vessels, reduce cerebrovascular accidents, or myocardial infractions.
- Taemin Polyphenol substances help reduce weight, anti-cardiovascular cancer, arthritis, and enhance enzyme functions.
- Anti-oxidant, beautify, and rejuvenate the skin.
Oolong Export tea can be used to make Taiwan Cold tea with a ratio: 3-4gr of tea for 300ml of cold water. Refrigerate for 6-8 hours before using. It gives a great light taste and no bitterness.
The Export Oolong Milk Tea has a naturally sweet and tasty flavor.
- Ingredients: 100% Oolong tea leaves with natural milk flavors
- Shape: Small round pills, dark green color.
- Brewed tea color: Yellow-green, crystally bright.
- Taste: Rich flavor, slightly acrid, and sweet milk aftertaste.
- Packaging: 100gr_200gr/pack
The health benefits of tea
- Cooling, stimulating digestion, reducing stress, regulating blood pressure.
- Vitamins (K, C, B12, Magnesium) help with blood coagulation and prevent tooth decay and osteoporosis. Active Flavonoid substances help avoid oxidation and deposition of Cholesterol in blood vessels, reduce cerebrovascular accidents, or myocardial infractions.
- Taemin Polyphenol substances help reduce weight, anti-cardiovascular cancer, arthritis, and enhance enzyme functions.
- Anti-oxidant, beautify, and rejuvenate the skin.
Not only fresh and tasty in flavor, but Jasmine Oolong tea also has many other nourishing components that good for the human body’s health. A cup of Jasmine Oolong Tea daily would help reduce stresses and refresh your mind for a full-of-energy day.
- Ingredients: 100% Oolong tea leaves with a natural jasmine aroma
- Shape: Small round pills, dark green color.
- Brewed tea color: Yellow-green, crystally bright.
- Taste: Rich flavor, slightly acrid, and pleasant jasmine scents.
- Packaging: 100gr_200gr/pack
The health benefits of Oolong tea
- Cooling, stimulating digestion, reducing stress, regulating blood pressure.
- Vitamins (K, C, B12, Magnesium) help with blood coagulation and prevent tooth decay and osteoporosis. Active Flavonoid substances help avoid oxidation and deposition of Cholesterol in blood vessels, reduce cerebrovascular accidents, or myocardial infractions.
- Taemin Polyphenol substances help reduce weight, anti-cardiovascular cancer, arthritis, and enhance enzyme functions.
- Anti-oxidant, beautify, and rejuvenate the skin.
With distinctive and comfortable scents, Lemongrass Oolong Tea has many healthful components that help lose weight, detoxify the liver, strengthen the immune system, and reduce stresses effectively.
- Ingredients: 100% Oolong tea leaves, natural dried lemongrass.
- Shape: Small round pills, dark green color.
- Brewed tea color: Yellow-green, crystally bright.
- Taste: Rich flavor, slightly acrid, and pleasant lemongrass scents.
- Packaging: 100gr_200gr/pack
The health benefits of Oolong tea
- Cooling, stimulating digestion, reducing stress, regulating blood pressure.
- Vitamins (K, C, B12, Magnesium) help with blood coagulation and prevent tooth decay and osteoporosis. Active Flavonoid substances help avoid oxidation and deposition of Cholesterol in blood vessels, reduce cerebrovascular accidents, or myocardial infractions.
- Taemin Polyphenol substances help reduce weight, anti-cardiovascular cancer, arthritis, and enhance enzyme functions.
- Anti-oxidant, beautify, and rejuvenate the skin.
Not only a healthy drink in the cold season, but Ginger Oolong Tea is also a great choice to treat the cough and help warm up the stomach. The spicy & distinct flavors of ginger will keep your body warm, protect it from the cold weather outside. Hence, make sure that always having a cup of ginger tea with you, not just to enjoy, but also to protect your health from the outside changing weather conditions.
- Ingredients: 100% Oolong tea leaves, natural dried ginger.
- Shape: Small round pills, dark green color.
- Brewed tea color: Yellow-green, crystally bright.
- Taste: Rich flavor, slightly acrid, and pleasant ginger scents.
- Packaging: 100gr_200gr/pack
The health benefits of Oolong tea
- Cooling, stimulating digestion, reducing stress, regulating blood pressure.
- Vitamins (K, C, B12, Magnesium) help with blood coagulation and prevent tooth decay and osteoporosis. Active Flavonoid substances help avoid oxidation and deposition of Cholesterol in blood vessels, reduce cerebrovascular accidents, or myocardial infractions.
- Taemin Polyphenol substances help reduce weight, anti-cardiovascular cancer, arthritis, and enhance enzyme functions.
- Anti-oxidant, beautify, and rejuvenate the skin.
Oolong tea is used to make milk teas, mixing with other ingredients for various flavors such as: fruit tea, creamy milk tea, etc. Follwoing Taiwanese standard tastes, rich aftertaste, delicious & good for health.
Ingredients: 100% natural oolong tea
Brewed tea color: Yellow-green, crystally bright.
Taste: strong, light acrid
Packaging: 500gr/pack
The health benefits of Oolong tea
- Cooling, stimulating digestion, reducing stress, regulating blood pressure.
- Vitamins (K, C, B12, Magnesium) help with blood coagulation and prevent tooth decay and osteoporosis. Active Flavonoid substances help avoid oxidation and deposition of Cholesterol in blood vessels, reduce cerebrovascular accidents, or myocardial infractions.
- Taemin Polyphenol substances help reduce weight, anti-cardiovascular cancer, arthritis, and enhance enzyme functions.
- Anti-oxidant, beautify, and rejuvenate the skin.
Made from the natural tea leaves and buds, after being picked, the tea leaves will be dried under the sunlight or in a cool room. To preserve the natural flavor, refined tea is not fermented & has yellow-green and acrid when in use.
- Ingredients: 100% natural green tea
- Packaging: 300gr_500gr/pack
Using instructions
- Rinse through the teapot and the cups with hot water
- Add 100ml of boiling water and 5gr of tea into the teapot
- Wait for 2 – 3 minutes before using. Enjoy your drink!
Pineapple ginseng green tea is known as a breakthrough in the art of tea. Young green tea buds blend with the aroma of pandan leaves, all create a sweet, fresh taste in every sip of tea. Especially the aroma of the tea is very impressive and holds for a long time.
- Ingredients: 100% natural green tea & pineapple ginseng flavors
- Packaging: 300gr_500gr/pack
Using instructions
- Rinse through the teapot and the cups with hot water
- Add 100ml of boiling water and 5gr of tea into the teapot
- Wait for 2 – 3 minutes before using. Enjoy your drink!
Not only delicious and bold, but jasmine green tea also has many beneficial elements for the health of users. Jasmine tea helps its users reduce stress effectively, brings a refreshing mind, full of energy & more vitality.
- Ingredients: 100% natural green tea & jasmine flavors
- Packaging: 300gr_500gr/pack
Using instructions
- Rinse through the teapot and the cups with hot water
- Add 100ml of boiling water and 5gr of tea into the teapot
- Wait for 2 – 3 minutes before using. Enjoy your drink!
Not only a healthy drink in the cold season, but Ginger Oolong Tea is also a great choice to treat the cough and help warm up the stomach. The spicy & distinct flavors of ginger will keep your body warm, protect it from the cold weather outside. Hence, make sure that always having a cup of ginger tea with you, not just to enjoy, but also to protect your health from the outside changing weather conditions.
- Ingredients: 100% green tea leaves, natural dried ginger.
- Packaging: 300gr_500gr/pack
Using instructions
- Rinse through the teapot and the cups with hot water
- Add 100ml of boiling water and 5gr of tea into the teapot
- Wait for 2 – 3 minutes before using. Enjoy your drink!
Green tea powder has 137 times more antioxidants than normal green tea. The effects of green tea powder are extremely powerful and have been proven by many scientific studies around the world.
With green tea powder, you can utilize 100% of the nutritional value from the tea leaves, instead of wasting the healthful ingredients like the regular tea brewing.
Green tea powder or Matcha - is the main ingredient in the Japanese tea ceremony
- Ingredients: 100 % pure match green tea powder
- Packaging: 100gr_ 200gr/pack.
Black tea is brewed from the tea leaves after being crumpled, making the tea a darker color from green. After drying, the tea is mixed with the ingredients. Black tea has complete oxidation (100%). The tea leaves that make the tea light brown to dark red are referred to as black tea. Black teas have the strongest flavors, some are bitter and have a strong flavor. In addition to using pure black tea, people also combine with many other ingredients to make favorite drinks such as honey black tea, honey lemon black tea, bubble black tea, or pearl milk black tea…. Black tea is widely used in Western countries, recommended to drink in the morning or at noon
- Ingredients: 100% pure black tea (Pu-erh tea), original flavors.
- Humidity: ≤ 3%; Tanin content: ≥ 25%.
- Packaging: 300gr_500gr/pack
Peach Black tea brewed with amazing natural peach flavors will surely bring you a drink that brightens your day.
- Ingredients: 100% black tea & the natural peach flavor.
- Humidity: ≤ 3%; Tanin content: ≥ 25%.
- Packaging: 300gr_500gr/pack
CTC black tea has a strong aroma and the tea flavor is richer than green tea, so it is very popular in Europe, Canada, North America ... in cold climates.
Black tea is a tea made from fresh tea leaves without enzyme destruction, so the tea leaves continue to oxidize and the finished product has a red, black color, and therefore the tea juice is red.
CTC black tea (Crush, Tear, Curl) is produced following the production method developed by the British in the nineteenth century. The tea leaves are chopped, dried, and crushed by metal blades, then put in a centrifuge drum to form small balls.
CTC black tea helps reduce blood sugar, strengthen the immune system, reduce stress, facilitate weight loss, help teeth and bones stronger, slow down the oxidation of body cells, reduce the risk of cancer, protect the health and youth.
CTC Black Tea has a strong aroma, strong in flavor, and can be preserved for a long time.
Using instructions
- Add 1 to 2 teaspoons of tea to the teapot
- Pour boiling water into the teapot to rinse the tea
- Pour a sufficent amount of boiling water into the teapot, steep the tea for 2-3 minutes
- Enjoy your tea
- When used up can add more boiling water to use 3 to 4 more times
For thousands of years, Pu-Er tea has been a highly valued medicinal product that has received so much support and reverence. The special effects of Pu-Er tea in the prevention and treatment of diseases include liver benefits, bright eyes, mind refreshing, brain health, fostering health, beneficial to digestion, detoxify, reduce flatulence, dissolve phlegm, dissolve fat, beautify skin. It is a famous natural fermented tea that is very healthy. The process of Pu-Er tea is similar to other teas: Wilting, eliminating yeast, crumpling, drying. Next is the brewing of tea, this is the most important stage. Tea is moistened, incubated, under the effect of moisture, and naturally thermogenic probiotics. The longer the tea is, the more precious and delicious it is.
The Pu-Er Tea (White) is made from Green Tea.
Benefits:
- Prevention of cancer
- Has a sedative effect, helps to have a good night's sleep
- Good for the heart
- Hypotension
- Laxative, diuretic, good digestion
- Detoxify and protect the liver from the harmful effects of alcohol
- Reduce cholesterol, help with weight loss
For thousands of years, Pu-Er tea has been a highly valued medicinal product that has received so much support and reverence. The special effects of Pu-Er tea in the prevention and treatment of diseases include liver benefits, bright eyes, mind refreshing, brain health, fostering health, beneficial to digestion, detoxify, reduce flatulence, dissolve phlegm, dissolve fat, beautify skin. It is a famous natural fermented tea that is very healthy. The process of Pu-Er tea is similar to other teas: Wilting, eliminating yeast, crumpling, drying. Next is the brewing of tea, this is the most important stage. Tea is moistened, incubated, under the effect of moisture, and naturally thermogenic probiotics. The longer the tea is, the more precious and delicious it is.
The Pu-Er Tea (Yellow) is made from Black Tea.
Benefits:
- Prevention of cancer
- Has a sedative effect, helps to have a good night's sleep
- Good for the heart
- Hypotension
- Laxative, diuretic, good digestion
- Detoxify and protect the liver from the harmful effects of alcohol
- Reduce cholesterol, help with weight loss
For thousands of years, Pu-Er tea has been a highly valued medicinal product that has received so much support and reverence. The special effects of Pu-Er tea in the prevention and treatment of diseases include liver benefits, bright eyes, mind refreshing, brain health, fostering health, beneficial to digestion, detoxify, reduce flatulence, dissolve phlegm, dissolve fat, beautify skin. It is a famous natural fermented tea that is very healthy. The process of Pu-Er tea is similar to other teas: Wilting, eliminating yeast, crumpling, drying. Next is the brewing of tea, this is the most important stage. Tea is moistened, incubated, under the effect of moisture, and naturally thermogenic probiotics. The longer the tea is, the more precious and delicious it is.
The Pu-Er Tea (Purple) is made from White Tea.
Benefits:
- Prevention of cancer
- Has a sedative effect, helps to have a good night's sleep
- Good for the heart
- Hypotension
- Laxative, diuretic, good digestion
- Detoxify and protect the liver from the harmful effects of alcohol
- Reduce cholesterol, help with weight loss
For thousands of years, Pu-Er tea has been a highly valued medicinal product that has received so much support and reverence. The special effects of Pu-Er tea in the prevention and treatment of diseases include liver benefits, bright eyes, mind refreshing, brain health, fostering health, beneficial to digestion, detoxify, reduce flatulence, dissolve phlegm, dissolve fat, beautify skin. It is a famous natural fermented tea that is very healthy. The process of Pu-Er tea is similar to other teas: Wilting, eliminating yeast, crumpling, drying. Next is the brewing of tea, this is the most important stage. Tea is moistened, incubated, under the effect of moisture, and naturally thermogenic probiotics. The longer the tea is, the more precious and delicious it is.
Benefits:
- Prevention of cancer
- Has a sedative effect, helps to have a good night's sleep
- Good for the heart
- Hypotension
- Laxative, diuretic, good digestion
- Detoxify and protect the liver from the harmful effects of alcohol
- Reduce cholesterol, help with weight loss
For thousands of years, Pu-Er tea has been a highly valued medicinal product that has received so much support and reverence. The special effects of Pu-Er tea in the prevention and treatment of diseases include liver benefits, bright eyes, mind refreshing, brain health, fostering health, beneficial to digestion, detoxify, reduce flatulence, dissolve phlegm, dissolve fat, beautify skin. It is a famous natural fermented tea that is very healthy. The process of Pu-Er tea is similar to other teas: Wilting, eliminating yeast, crumpling, drying. Next is the brewing of tea, this is the most important stage. Tea is moistened, incubated, under the effect of moisture, and naturally thermogenic probiotics. The longer the tea is, the more precious and delicious it is.
Benefits:
- Prevention of cancer
- Has a sedative effect, helps to have a good night's sleep
- Good for the heart
- Hypotension
- Laxative, diuretic, good digestion
- Detoxify and protect the liver from the harmful effects of alcohol
- Reduce cholesterol, help with weight loss
For thousands of years, Pu-Er tea has been a highly valued medicinal product that has received so much support and reverence. The special effects of Pu-Er tea in the prevention and treatment of diseases include liver benefits, bright eyes, mind refreshing, brain health, fostering health, beneficial to digestion, detoxify, reduce flatulence, dissolve phlegm, dissolve fat, beautify skin. It is a famous natural fermented tea that is very healthy. The process of Pu-Er tea is similar to other teas: Wilting, eliminating yeast, crumpling, drying. Next is the brewing of tea, this is the most important stage. Tea is moistened, incubated, under the effect of moisture, and naturally thermogenic probiotics. The longer the tea is, the more precious and delicious it is.
Benefits:
- Prevention of cancer
- Has a sedative effect, helps to have a good night's sleep
- Good for the heart
- Hypotension
- Laxative, diuretic, good digestion
- Detoxify and protect the liver from the harmful effects of alcohol
- Reduce cholesterol, help with weight loss
Unlike regular tea made from two-leaf tea, Xin-Long-Zhou Tea is made from the buds of young leaves (also known as buds) of the tea plant.
Tea is only made in one month of the year, that is the first month of spring. After a long hibernation, tea makers started picking green, young tea leaves with lots of white thread. After picking tea leaves, they will be pelleted manually and then dried by steam. Finally, the tea will be marinated with flowers, the outer shell is tea leaves, the inner roll is flowers. Depending on the type of tea, the producer chooses the right flower. When drinking, people drop the Long Chau pill, add boiling water and watch the flowers gradually bloom, while drinking tea and enjoying flowers.
Benefits: Weight loss, diuretic, good digestion, blood pressure reduction, blood sugar stabilization, heart disease prevention, cancer prevention, anti-aging ...
Using instructions:
Put 1 tea ball in a cup or glass jar (10cm high, 6cm in diameter), pour 300-500ml of 100 degree boiling water into a cup or tea pot, wait for 5-10 minutes, you have a cup of tea blooming, cool and beautiful.
Tie-Guan-Yin Tea became the ultimate tea of oolong and is one of the famous "Top 10 Great Tea Names" of China. The tea associated with it is a mysterious legend about Bodhisattva, thus newly named Tie Quan Yin. Tea trees grow on high mountains, absorbing the essence of heaven and earth to grow.
Tie Quan Yin Tea at first glance seems quite similar to Oolong Tea, both belong to the same yellow tea group (the tea is located between green tea and black tea, which means the tea is oxidized about 10 - 70%). However, Tie Quan Yin Tea is less oxidized, about 10 - 15%, while Oolong tea, the oxidation level is usually in the range of 30-40%, therefore Tie Quan Yin Tea when brewed has an aftertaste pretty much of Green Tea.
The characteristic qualities of tea are the twisted, curled, well-rounded, uniformly heavy tea fiber, the green color, the shape resembling a dragonfly's head, like a snail. Tie Quan Yin Tea must be used with boiling water when brewed so that the flavor of the tea can fully escape. Tie Quan Yin Tea when mixed will emit a fragrance like orchids, and also has a slight chestnut smell. This is the biggest difference between Tie Quan Yin Tea and Oolong Tea. Tie Quan Yin Tea, when being brewed, will have a very clear golden yellow color. For the best tea enjoyment, drink in small sips.
Tie Quan Yin Tea has more than 30 types of minerals, including Potassium, Fluor, especially the highest elemental content of Selenium. These minerals can promote the production of antibodies and immunity, enhance the body's ability to prevent disease, have the effect of treating coronary artery disease. Besides, the aroma of Guanyin Tea is very useful for nourishing health care & mental refreshment.
Long Jing Tea was crowned tea emperor by King Kangxi in the Manchu period. It is also said that King Qianlong visited a Long Jing tea garden. At first, when trying the tea, King Qianlong was not impressed… but after a while, he felt the sweet taste in his neck and loved it. Since then, Long Jing tea became an offering item ... The name of the tea, according to legend, was given by King Qianlong, when he looked down at a nearby well and saw the shadow of the tea tree shimmering in the water, like a picture of a dragon. The dragon was hovering in the well, so Qianlong named it Long Jing Tea.
Today, Long Jing Tea becomes a very fashionable tea of tea drinkers. Long Jing Tea has a thin flat shape, slightly round buds, longer than ordinary tea leaves, no white fiber on leaves. Cool tea scent. Depending on the type of tea, the color of the tea leaves will be a darker or lighter green, the smell will also be a bit different. To distinguish tea, we can distinguish the word "leaf color, aroma, and flavor" of good tea. Long Jing tea leaves are young green with a little yellow, with a slight scent of orchids.
When brewed, Long Tinh tea has cool green water, faintly scent ... A delicious cup of tea usually has a light green and yellow color, sweet aroma. Take a sip of the tea, feel the sweet aftertaste & the great metal refreshing.
The effects of Long Jing Tea: Anti-cancer and heart disease, laxative, alertness, diuretic, good digestion, and detoxification, reduce cholesterol, saturated fatty acids, reduce blood pressure, and help with weight loss.
In Vietnam, talking about tea could not forget the name of Xiao Long Zhou Tea. Made entirely from the freshest green young tea buds marinated with fresh jasmine, Xiao Long Zhou tea as its name suggests, is shaped into small round pearls to preserve the flavor of the tea.
When brewed in hot water, Xiao Long Zhou Tea have a bright yellow-green color, emanating a cool scent of jasmine & a mild aroma.
- Help to reduce blood sugar
- Fight against pathogenic bacteria in food
- Strengthen the immune system, reduce stress
- Support weight loss, slow oxidation of body cells
- Promoting good health and youth.
Lemongrass has a scientific name is Cymbopogon. As a perennial shrub, lemongrass is around 0.5 -2m high. Lemongrass contains a lot of essential oils and has a very pleasant distinctive aroma. Lemongrass has a spicy taste and a very strong aroma. Lemongrass is a great spice in daily meals and is good medicine for cancer prevention, antidote, detoxification, and weight loss. Using modern technology, the dried lemongrass preserves the maximum precious compounds from citronella.
- Ingredients: 100% dried lemongrass
- Packaging: 50gr_100gr/pack
- Storage instructions: Store in a cool, dry place, away from direct sunlight.
- Expiration: 12 months from the date of manufacture (see more on the package).
- Using instructions: Lemongrass is used as a tea, or as a seasoning for dishes
Instruction to make a lemon lemongrass tea
- Ingredients needed: Lemongrass (fresh or dry) /
Ginger / Lemon / Cinnamon / Clove (if applicable) / Cardamom (if applicable) / Honey
- Heat 2 cups of water
- Add 2 pinch of dried lemongrass or crushed fresh citronella
- Crush or sharpen ½ ginger root
- Add a small piece of cinnamon.
- Add 2 cloves (if any)
- Peel the 2 cardamom seeds and add them to the pot (if available).
- Bring to a boil and then let it simmer for a few minutes.
- Warming up the brewing tool set: Using hot warter to rinse through the tool set & save the remaining heat for the tea pot. It also helps accelarate the brewing process & retains better the tea's natural aroma.
- Adding water: Put the tea leaves into the teapot. The reasonable amount of water for a tasty tea pot is around 100ml/5gr.
- Awakening tea: In order to wake up the tea and make it more aromatic and flavorful, pour some hot water into the teapot, then stir for 10 seconds and drain the teapot.
- Steeping tea: Filling up the teapot with hot water (92-96°C) and close the lid. Steeping for 40-45 seconds for the first time to fully enjoy the pleasant aroma of the tea. In the next rounds of re-steeping, extend the time a bit longer. Enjoy your drink!
The amount of tea, the temperature, and time are three essential factors when brewing Black Tea.
►Traditional Black Tea
- Ingredients: 2-3gr of black tea, 250ml of boiling water (100 °C)
- Rinse the tea leaves with boiling water quickly, then drain the tea and steep for 3 to 5 minutes.
►Black milk tea
- Ingredients: 40gr of black tea, 750ml of boiling water (100 °C), 150gr of milk powder, 10gr of white sugar, ice
- Steep the black tea with hot water for 15 minutes and filter the tea. Add sugar, milk powder, and ice, then mix.
- Add toppings (boba, jelly, pudding) depending on your preferences. Enjoy your drink!
►Foamy black milk tea
- Ingredients: 40gr of black tea, 1000ml of boiling water (100 °C), liquid sugar, ice, and toppings
- Steep the black tea with hot water for 15 minutes and filter the tea. Add sugar, liquid sugar, and ice into the shaker, then mix.
- Add toppings (boba, jelly, pudding) depending on your preferences.
I. DRINKING INSTRUCTIONS
- Hot drink: Add 2 teaspoons of Matcha Green Tea powder and pour 100ml of hot water (80 °C) into a cup. Add 1 teaspoon of sugar or condensed milk for extra flavors. Enjoy your drink!
- Cold drink: Add 2 teaspoons of Matcha Green Tea powder and pour 100ml of hot water (80 °C) into a cup. Add 2 teaspoons of sugar or condensed milk, then add ice. Enjoy your drink!
II. MASKING INSTRUCTIONS
1. Masking formula for skin rejuvenation
Add 2 tablespoons of green tea powder, 4 tablespoons of yogurt into a bowl and mix. Apply the mixture onto the face and wait for 15 minutes. Rinse thoroughly with water
2. Masking formula for tightening the pores
- Option 1: Add 1 tablespoon of green tea powder and 3 tablespoons of water into a bowl and mix. Wait for 5 minutes, then add more water to the mixture and mix thoroughly. Apply the mixture onto the skin and rinse thoroughly after 1 hour.
- Option 2: Add 1 tablespoon of green tea powder, 1 white egg yolk and a little flour. Mix with water and apply the mixture onto the skin for 10 minutes. Rinse thoroughly with water.
3. Masking formula for brightening the skin
Mix 1/2 of a yogurt box with 1 teaspoon of green tea powder. Apply the mixture onto the face for 15 minutes. This formula helps brighten the skin and treat bruises effectively.
4. Masking formula for anti-wrinkle
Mix 1 tablespoon of rice bran powder with 1 teaspoon of green tea powder. Add water, mix and apply onto face for 15 minutes. Rinse thoroughly with cold water. Use one a week for the anti-wrinkling effect.
- Rinse the teapot with boiling water
- Fill up the teapot with boiling water, then drain it immediately
- Pour 95 ° C boiling water into the teapot, wait about 15-30 seconds and then pour all into a bowl
- Tea: Water ratio = 10g:250ml
- Water: Mineral water or clean natural water
- Can be re-use many times until the tea is completely pale
